Google Review Rating
⭐4.9 (3.9k Reviews)
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Embark on a culinary journey at our Turkish Mediterranean restaurants, where authentic flavours, flame-grilled dishes, and time-honoured traditions come together to create an unforgettable dining experience.
During her lunch with The Guardian at Olive Tree, Nadiya and her dining companion Tim enjoyed a selection of our authentic dishes. They shared our hummus, the tender lamb’s liver, the grilled halloumi, our famous spicy adana kebab, and the succulent lamb chops. This delightful spread showcased the variety and quality of our offerings, making their dining experience truly memorable.
Discover the vibrant flavours and inviting ambience of our restaurant - showcasing the authentic tastes and warm hospitality that await you.